At the Kowloon Hotel, indulge in the exquisite "Strawberry Serenade - East Meets West Afternoon Tea" and enjoy a delightful feast that harmonizes Eastern and Western flavors, allowing you to relish every exquisite moment in a setting that celebrates the art of tea.

The desserts feature a la minute Baked Alaska, with flames dancing atop a meringue, allowing you to savor the sweet strawberries while enjoying a visual surprise (A fancy dessert made out of layers of cake with a frozen ice cream center amd covered in toasted meringue). The crispy yet soft molten custard-filled dumplings are irresistible, offering a delightful texture.  Layers of delicate, homemade Strawberry Napoleon pastry encase a rich and luscious strawberry cream, creating a delightful indulgence that captivates the senses.

Additionally, a delightful assortment of signature desserts awaits, including vibrant tropical fruit skewers served with a refreshing Strawberry Coulis, luxurious Gold-Flakes Strawberries Pana Cotta, exquisitely crafted macarons in a variety of flavors, and classic English scones accompanied by sumptuous strawberry cream and luscious jams—each creation is sure to satisfy your sweet cravings!

The savory items are equally impressive, featuring Japanese Wagyu Foie Gras Buns made with high-quality Wagyu, luxurious Braised Abalone accompanied by Gold Flakes, and of course, the beloved Shrimp toast with Mayonnaise dressing.

Join us at the Kowloon Hotel for the 'Strawberry Serenade - East Meets West Afternoon Tea,' a delightful fusion of flavors that celebrates the art of tea in every exquisite moment!

Available from January to March

Purchase through eShop with exclusive offer from HK$214.4 up per person!

*Prices are subject to 10% service charge.

*Terms & Conditions apply

For enquiries, please contact the restaurant at (852) 2734 3803
or email [email protected]