Going Green Sustainability Practice
According to Hong Kong Government’s new law, "Product Eco-responsibility (Amendment) Bill 2023", effective from 22nd April 2024, hotels are not allowed to provide disposable toiletries and in-room plastic bottled water to guests for free, but can be provided upon request at a charge. Click here for more details.
Hotel Accommodation Tax
Effective 1st January 2025, room rates will be subject to a 3% Hotel Accommodation Tax as stipulated by the Hong Kong Hotel Accommodation Tax Ordinance (Cap. 348). Click here for more details.
Introducing Shirakaba Pork, a luxurious pork breed cultivated in the untouched landscapes of Hokkaido, Japan.
These pampered pigs are nurtured in a stress-free setting, embracing the cool climate and pure waters of the region. The outcome is exquisitely flavorful meat, boasting a harmonious blend of lean muscle, succulent fat, and tender layers.
Discover the culinary delights of Senzuru Japanese Restaurant with our exclusive 8-course Shirakaba Pork Set. This limited-time menu showcases the exceptional quality of Shirakaba Pork, prepared with the utmost care and expertise. Begin your meal with the luxurious taste of foie gras, seared to perfection on a teppanyaki grill, enhancing its rich and buttery flavours. Enjoy the unique combination of Shirakaba Pork with Cod Roe Roll, rolled together to create a delightful and flavorful dish. Conclude your meal with a refreshing coconut sorbet, a light and creamy dessert that cleanses the palate.
The set is available only from February to April. Reserve your table now and treat yourself to a memorable meal!
Click HERE to view the menu.
*All prices are subject to 10% service charge
*Photo is for reference only
*Terms and conditions apply
For table reservations or enquiries, please contact Senzuru Japanese Restaurant at (852) 3160 6898 or via email [email protected].