Introducing Shirakaba Pork, a luxurious pork breed cultivated in the untouched landscapes of Hokkaido, Japan.

These pampered pigs are nurtured in a stress-free setting, embracing the cool climate and pure waters of the region. The outcome is exquisitely flavorful meat, boasting a harmonious blend of lean muscle, succulent fat, and tender layers.

Discover the culinary delights of Senzuru Japanese Restaurant with our exclusive 8-course Shirakaba Pork Set. This limited-time menu showcases the exceptional quality of Shirakaba Pork, prepared with the utmost care and expertise. Begin your meal with the luxurious taste of foie gras, seared to perfection on a teppanyaki grill, enhancing its rich and buttery flavours. Enjoy the unique combination of Shirakaba Pork with Cod Roe Roll, rolled together to create a delightful and flavorful dish. Conclude your meal with a refreshing coconut sorbet, a light and creamy dessert that cleanses the palate.

The set is available only from February to April. Reserve your table now and treat yourself to a memorable meal!

Click HERE to view the menu.

*All prices are subject to 10% service charge
*Photo is for reference only
*Terms and conditions apply

For table reservations or enquiries, please contact Senzuru Japanese Restaurant at (852) 3160 6898 or via email [email protected].